Dough is a thick, malleable, sometimes elastic paste made from grains or from leguminous or chestnut crops. Dough is typically made by mixing flour with a small amount of water or other liquid and sometimes includes yeast or other leavening agents, as well as ingredients such as fats or flavorings.
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3 days ago · The meaning of DOUGH is a mixture that consists essentially of flour or meal and a liquid (such as milk or water) and is stiff enough to ...
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(21) · 35 min
Sep 1, 2017 · This foolproof Ultimate Simple Dough Recipe can be used for practically ANYTHING: cinnamon rolls, bread rolls, sandwich bread, or pizza!
flour mixed with water and other food substances so that it is ready for baking esp. into bread or pastry. dough noun [U] (MONEY). dated slang.
Doughs are thick and plastic and may be shaped, kneaded, and rolled. They are elastic, allowing much expansion during baking, the degree of elasticity depending ...
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(21) · 2 hr
Nov 19, 2023 · Ingredients · 220g whole milk, at room temperature · 50g warm water · 10g granulated sugar · 7g (2 tsp) instant yeast · 35g instant milk powder ...